As promised, here is a delicious recipe from my dessert party, for Cinnamon Toffee Dip!
Cinnamon Toffee Fruit Dip
(via)
Ingredients:
1 8-oz. package cream cheese (I used light cream cheese)
3/4 c. brown sugar
1 1/2 tsp. vanilla
Toffee bits (In the baking section with the chocolate chips)
1 tsp. cinnamon
1/8 tsp.
Directions:
Combine cream cheese, brown sugar, cinnamon, nutmeg, and vanilla with an electric mixer. When ready to serve, stir in about 1/2 a bag of toffee bits with more sprinkled on top.
Serve with cinnamon chips and fresh fruit!
(I hollowed out a small pumpkin and used that for the bowl!)
This looks amazing! Thanks for sharing, I'll have to try it out. Love your pumpkin bowl idea too.
ReplyDeleteYUUUM!
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