I made this recipe last year over the holidays, and then made it again this year for a Thanksgiving appetizer. It is SO easy, so delicious, and everyone will LOVE it!
Please make this - you can thank me later :)
Maple Baked Brie
Round wheel (or 2 wedges) of Brie Cheese
1/4 cup maple syrup
1/4 cup brown sugar
1/2 cup pecans
1/4 dried cranberries
Place the brie in the center of a shallow baking dish or ceramic pie plate. In a small bowl, mix the maple syrup and brown sugar. Spread the pecans and cranberries over and around the brie and finish off by drizzling the syrup/sugar mixture on top. Bake at 325 for about 20 minutes. Enjoy!