Wednesday, November 3, 2010

Cinnamon Toffee Dip

As promised, here is a delicious recipe from my dessert party, for Cinnamon Toffee Dip!



Cinnamon Toffee Fruit Dip
(via)

Ingredients:

1 8-oz. package cream cheese (I used light cream cheese)
3/4 c. brown sugar
1 1/2 tsp. vanilla
Toffee bits (In the baking section with the chocolate chips)

1 tsp. cinnamon
1/8 tsp.

Directions:

Combine cream cheese, brown sugar, cinnamon, nutmeg, and vanilla with an electric mixer. When ready to serve, stir in about 1/2 a bag of toffee bits with more sprinkled on top. 
Serve with cinnamon chips and fresh fruit!  
(I hollowed out a small pumpkin and used that for the bowl!)


2 comments:

Natalie said...

This looks amazing! Thanks for sharing, I'll have to try it out. Love your pumpkin bowl idea too.

Sist and Sist said...

YUUUM!